ISO 9002 Summarized in Plain English
This section summarizes ISO 9002. It
highlights the main points. It does not present detail. If you need a
detailed and complete interpretation, refer to the ISO 9002 standard.
ISO 9002 is a quality assurance
model made up of quality system requirements. This model applies to
organizations that produce, install, and service products. ISO expects
organizations to apply this model, and to meet these requirements, by developing
a quality system.
ISO 9002 is made up of 19 sets of
quality system requirements. However, it is numbered from 4.1 to 4.20. This is
because ISO 9002 retains 9001's 20 part numbering system. As you read the
following material, you will notice that item 4.4 Product design is not required
by ISO 9002.
ISO 9002 4.1 - Management
responsibilities
-
Define a quality policy. Your
policy should describe your organization's attitude towards quality.
-
Define the organizational
structure that you will need in order to manage your quality system.
-
Define quality system
responsibilities, give quality system personnel the authority to carry
out these responsibilities, and ensure that the interactions between
these personnel are clearly specified. Also, make sure that all of this
is well documented.
-
Identify and provide the
resources that people will need to manage, perform, and verify quality
system work.
-
Appoint a senior executive
to manage your quality system and give him or her the necessary
authority.
-
Define a procedure that your
senior managers can use to review the effectiveness of your quality system.
ISO 9002 4.2 - Quality system
requirements
-
Develop a quality system and a
manual that describes it.
-
Develop and implement quality
system procedures that are consistent with your quality policy.
-
Develop quality plans which show
how you intend to fulfill quality system requirements. You are expected to
develop quality plans for products, processes, projects, and customer
contracts.
ISO 9002 4.3 - Contract review
requirements
-
Develop and document procedures
to coordinate the review of sales orders and customer contracts. Make sure
you include the customer in the process of review.
-
Your contract review procedures
should ensure that all contractual requirements are acceptable before you
agree to provide products or services to your customers.
-
Develop procedures which specify
how customer contracts are amended, and which ensure that changes in
contracts are communicated throughout the organization.
-
Develop a record keeping system
that you can use to document the review of customer orders and contracts.
ISO 9002 4.4 - Product design (not
used by ISO 9002)
ISO 9002 4.5 - Document and data
control
-
Develop procedures to control
quality system documents and data.
-
Develop procedures to review,
approve, and manage all of your quality system documents and data.
-
Develop procedures to control
changes to documents and data.
ISO 9002 4.6 - Purchasing
requirements
-
Develop procedures to ensure
that purchased products meet all requirements. These procedures should
control the selection of subcontractors, the use of purchasing data, and the
verification of purchased products.
-
Develop procedures to select,
evaluate, monitor, and control your subcontractors (your suppliers). Make
sure that quality records are kept which chronicle the performance of all
your subcontractors. Your records should identify the acceptable
subcontractors and the products and services they provide.
-
Develop procedures to ensure
that your purchase order documents precisely describe what you want to buy.
-
Develop procedures that allow
you or your customers to verify the acceptability of products you have
purchased.
ISO 9002 4.7 - Customer-supplied
products
ISO 9002 4.8 - Product
identification and tracing
ISO 9002 4.9 - Process control
requirements
-
Develop and document procedures
to plan, monitor, and control your production, installation, and servicing
processes.
-
Design a record keeping system
that monitors and controls process personnel and equipment. Make sure that
all important process qualities are monitored and recorded.
ISO 9002 4.10 - Product inspection
and testing
- Develop procedures to inspect, test, and
verify that incoming, in-process, and final products meet all specified
requirements. Also ensure that appropriate product inspection and testing
records are developed, and that your procedures ensure that these records
are properly maintained.
-
Develop procedures which ensure
that incoming products are not used until you have verified that they meet
all specified requirements.
-
Develop procedures which ensure
that work-in-process meets all requirements before work is allowed to
continue.
-
Develop procedures which ensure
that final products meet all requirements before they are made available for
sale.
-
Develop a record keeping system
that your staff can use to document all product testing and inspection
activities.
ISO 9002 4.11 - Control of
inspection equipment
-
Develop procedures to control,
calibrate, and maintain inspection, measuring, and test equipment used to
demonstrate that your products conform to specified requirements (the term
equipment includes both hardware and software).
-
Develop procedures to ensure
that your measurement equipment is appropriate, effective, and secure.
-
Develop procedures to calibrate
all of your quality oriented inspection, measuring, and test equipment.
ISO 9002 4.12 - Inspection and test
status of products
ISO 9002 4.13 - Control of
nonconforming products
-
Develop procedures to prevent
the inappropriate use of nonconforming products. Also make sure that
everyone is notified when your products do not conform to specified
requirements.
-
Develop procedures to control
how your nonconforming products are reviewed, reworked, regraded, re-tested,
recorded, and discussed.
ISO 9002 4.14 - Corrective and
preventive action
-
Develop procedures to correct or
prevent nonconformities.
-
Develop procedures to ensure
that nonconformities are identified and corrected without delay.
-
Develop procedures to ensure
that potential nonconformities are routinely detected and prevented.
ISO 9002 4.15 - Handling, storage,
and delivery
-
Develop and document procedures
to handle, store, package, preserve, and deliver your products.
-
Develop product handling methods
and procedures that prevent product damage or deterioration.
-
Designate secure areas to store
and protect your products.
-
Develop procedures which specify
how your products will be placed into storage and removed from storage.
-
Develop procedures which specify
how your products will be protected from damage or deterioration during
storage.
-
Develop procedures which specify
how your products will be monitored and evaluated to detect damage or
deterioration while in storage.
-
Develop packing, packaging, and
marking methods and procedures to protect and control the quality of
products and packaging materials.
-
Develop methods and procedures
to protect and preserve product quality prior to delivery and while the
product is still under your control.
-
Develop procedures to protect
your products after final testing and inspection, and during product
delivery.
ISO 9002 4.16 - Control of quality
records
-
Identify and define the quality
information that should be collected.
-
Develop a quality record keeping
system, and develop procedures to maintain and control it. Develop
procedures to:
-
Collect and record quality
information (create records).
-
File, index, store, and
maintain quality records.
-
Remove, archive, and destroy
old quality records.
-
Protect quality records from
unauthorized access.
-
Prevent records from being
altered without approval.
-
Safeguard records from
damage or deterioration.
ISO 9002 4.17 - Internal quality
audit requirements
ISO 9002 4.18 - Training
requirements
ISO 9002 4.19 - Servicing
requirements
ISO 9002 4.20 - Statistical
techniques
-
Select the statistical
techniques that you will need in order to establish, control, and verify
your process capabilities and product characteristics.
-
Develop procedures to explain
how your techniques should be applied.
-
Develop procedures to monitor
and control how techniques are used.
-
Make sure that all statistical
procedures are documented.
-
Make sure that proper
statistical records are kept.
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